Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, semolina toast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rava curd toast / Semolina toast is an open sandwich recipe. It is prepared by using semolina, vegetables, fresh cream and yogurt. Learn how to make easy and healthy sooji toast recipe with curd.
Semolina toast is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Semolina toast is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook semolina toast using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Semolina toast:
- Take 1 cup semolina
- Make ready Half cup curd
- Prepare 1 teaspoon salt
- Prepare 1 teaspoon red chilli powder
- Get Half teaspoon black pepper powder
- Get 1 teaspoon coriander powder
- Get 1 teaspoon garam masala
- Make ready 1 teaspoon chaat masala
Semolina is called 'Rava' or 'Sooji' in hindi. Semolina Toast recipe - How to make Semolina Toast. Spread the mixture on a bread slice and sprinkle some dry semolina on it. Heat a non-stick tava, grease it little ghee and place the bread slice.
Instructions to make Semolina toast:
- Mix semolina and curd and estimated water to make thin mixture and rest it for 15 minutes
- Another way is dry roast semolina then add curd and water.now no need to rest
- Add all the spices together and cut the bread round
- Soak the bread pieces into mixture one by one
- Heat up the pan and and spread butter.stay at low flame and put dipped bread piece on pan.roast from both sides
- Enjoy yummy very light breakfast
Rava toast or sooji toast is an open toast with semolina (Rava/ Sooji) made to a savory batter and toasted in low flame. I have not tasted this before, have seen a video once by chance otherwise it's. It is semolina, toasted in clarified butter on the stove till its nutty flavor is released, then cooked for mere minutes in sweet water till creamy and porridge-like. In a saucepan heat the semolina over a medium-high heat. Keep shaking the pan until the semolina is evenly toasted & a rich Melt the butter / margarine in the empty pan you used to toast the semolina.
So that’s going to wrap it up for this exceptional food semolina toast recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
