Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey chicken. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Honey chicken is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Honey chicken is something that I have loved my entire life.
This is a terrific back pocket quick dinner idea for busy nights that's made with pantry. Visit the www.theartofcooking.org to vote or for more information. Honey Chicken - easy Chinese honey chicken with crispy chicken in sticky and sweet glaze.
To begin with this recipe, we must first prepare a few components. You can have honey chicken using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Honey chicken:
- Take 4-1/2 pounds boneless skinless chicken breast
- Get 1/2 cup honey
- Make ready 2 quarts water
- Get 1 tablespoon salt
- Make ready 1 cup chardonnay
- Make ready 1/2 teaspoon white pepper powder
- Make ready to taste salt
- Get 1/4 cup coconut vinegar, or any low acidic vinegar
- Take 1 cup cinnamon applesauce
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Steps to make Honey chicken:
- Boil the chicken in water with a tablespoon of salt. When done shred the chicken.
- Remove the chicken stock except 1 cup save the rest. Add the chicken and half of the honey
- The honey has been added mix well. Cover and simmer for 15 minutes.
- After 15 minutes taste, add white pepper powder. Mix add the chardonnay.
- Let the liquids reduce 20 minutes add vinegar. Mix well
- Add the cinnamon applesauce incorporate well. Let simmer 7 minutes.
- After it has simmered 7 minutes let sit 5 minutes taste and add salt if need be. Serve i hope you enjoy!
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