Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, vegan whole wheat chocolate chip cookies. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
I love chocolate chips whether they're in cookies or anything at all; and this time I am sharing a very classic recipe of vegan whole wheat chocolate chip cookies. It's pretty easy to make and tastes spectacular. So let's get started with this recipe, here's the list of ingredients that you will require for.
Vegan Whole Wheat Chocolate Chip Cookies is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Vegan Whole Wheat Chocolate Chip Cookies is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have vegan whole wheat chocolate chip cookies using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Vegan Whole Wheat Chocolate Chip Cookies:
- Take Dry
- Make ready 2 cup whole wheat flour
- Get 1/2 cup vegan sugar
- Get 3 tbsp ground flax seed
- Take 3 tsp baking powder
- Take 1 tsp salt
- Make ready Wet
- Get 1/4 cup water
- Make ready 1/3 cup applesauce
- Take 1/3 cup vegetable oil
- Get 1 tsp apple cider vinegar
- Take Chocolate Chips
- Make ready 1/2 10 oz. bag of vegan chocolate chips
I expected that these vegan whole wheat oatmeal chocolate chip cookies would turn out crispy but instead it was sort of chewy. Soft, chewy, gooey Healthier Vegan Chocolate Chip Cookies. Made with oat flour, whole wheat flour, coconut sugar and coconut oil. It's gonna be to give my favorite desserts a makeover.
Steps to make Vegan Whole Wheat Chocolate Chip Cookies:
- Preheat oven to 375°F Fahrenheit
- Mix all dry ingredients together in a large mixing bowl
- Mix all wet ingredients together in another bowl
- Mix wet ingredients into dry ingredients
- Fold in chocolate chips
- Scoop out tablespoons of dough and place on cookie sheet (these cookies are small, so I counted 2 cookies as one serving)
- Bake for 10 minutes
This Healthier Vegan Chocolate Chip Cookies recipe is the start of something great here friends. These are not the classic chewy chocolate chip cookies. These are crumbly, delicious, quick, super addictive, and thick. The crumblier and fatter, the The crumblier and fatter, the better! There is also limited sugar and fat in these with whole ingredients.
So that’s going to wrap it up with this special food vegan whole wheat chocolate chip cookies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
