Boiled mashed eggplants
Boiled mashed eggplants

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, boiled mashed eggplants. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Boiled mashed eggplants is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Boiled mashed eggplants is something that I have loved my entire life. They are fine and they look wonderful.

The Best Mashed Eggplant Recipes on Yummly Quick & Easy Eggplant Naan Pizzas, Roasted Eggplant Salad, Farmer's Market Vegetable Bake With Sharp Cheddar And Parmesan. You can boil eggplants whole, sliced or diced, and either peeled or unpeeled.

To begin with this particular recipe, we must prepare a few ingredients. You can have boiled mashed eggplants using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Boiled mashed eggplants:
  1. Prepare 4 eggplants
  2. Take 4 thick chopped onions
  3. Prepare 4 big chopped tomatoes
  4. Get Peas estimated
  5. Make ready 2 green chilli
  6. Take Ginger garlic estimated but thin chopped
  7. Take 1 tablespoon cumin seeds
  8. Prepare 2 tablespoons salt
  9. Make ready 1 tablespoon deggie mirch pr red chilli powder
  10. Make ready 1 tablespoon chaat masala
  11. Prepare 1 tablespoon kitchen king
  12. Get Half tablespoon black pepper powder
  13. Get 1 tablespoon turmeric

This recipe comes from Montréal, Québec. With a help of fork mash eggplants till you get spread like consistency. Here you may to know how to boil eggplant. This marinated eggplant hummus has a special taste you'll love!

Instructions to make Boiled mashed eggplants:
  1. First peel and chop the eggplant and boil them in cooker with three or four whistles
  2. Now at other side first roast in dry pan
  3. Now keep separate all the spices and in same pan put sunflower oil
  4. Let it make properly hot and add cumin seeds
  5. Add garlic and ginger and green chilli
  6. Roast the cumin seeds and add chopped onion roast them also but not too much just make them dry and golden
  7. Add tomatoes and all the spices simmer them gently and at very low heat let it roast at least for 15 to 20 minutes
  8. Now add peas and boiled eggplant
  9. Let mix them with masala gently and keep at low flame for 20 to 25 minutes
  10. Garnish with coriander leaves
  11. Yummy boiled mashed eggplants dish is ready to enjoy

The marinated eggplants are garlicky and slightly sour and will turn this hummus into a delicious blend of flavors! Eggplant Salad or Ensaladang Talong is a simple Filipino Salad composed of grilled eggplant, tomatoes, and onions with shrimp paste or Eggplant Salad (Ensaladang Talong). Peel eggplant and cut into small pieces. Boil in salted water until tender. Drop teaspoonfuls of eggplant into skillet and fry on both sides until golden brown..mackarel,boiled long-eggplant,lentils,vegetable omelet and sliced cucumber. mackarels,boiled long-eggplant,lentils,winged bean ,red hot chili pepper and sliced cucumber on wood.

So that is going to wrap it up for this special food boiled mashed eggplants recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!