Wholewheat French apple pie
Wholewheat French apple pie

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, wholewheat french apple pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

This crunchy Apple Pie made from whole wheat flour will be an instant hit with everyone at home. With its buttery flaky crust and cinnamon flavoured sweet and tart apple filling this pie is hard to resist and you cant stop at one slice. Serve as a dessert at your next dinner.

Wholewheat French apple pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Wholewheat French apple pie is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have wholewheat french apple pie using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wholewheat French apple pie:
  1. Take crust
  2. Prepare 300 grams flour
  3. Prepare 150 grams butter
  4. Prepare 3 tbsp sugar
  5. Take 1/2 tsp salt
  6. Take 1/2 cup warm water
  7. Get pie
  8. Prepare 2 apple
  9. Get 5 tbsp apple sauce
  10. Take 2 tbsp brown sugar

This recipe for French apple pie with streusel topping is a classic. This pie also is known as Dutch apple pie and it makes your house smell incredible as it bakes. For the pie crust, you can purchase a crust mix in a box, prepare it and fit it into the pie pan, or you can buy a frozen pie shell. Impossible French Apple Pie. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Wholewheat French apple pie:
  1. Mix the flour, sugar (if needed) and salt in a bowl.
  2. Add the butter and mix until you get a homogeneous dough. Add the water to make it consistent.
  3. Spread the dough on the mold and bake it for 10 min in the oven (350deg F)
  4. Spread the apple sauce on the crust. Slice the apples (previously peeled) and spread them on top of the apple sauce.
  5. Put some brown sugar on the top to bring some color to the pie.
  6. Bake the pie for 25min in the oven (360 deg F). You can finish with 5 minutes under broil to golden the pie.

Vegan French Apple Pie: I "veganized" a classic French apple pie recipe eliminating eggs and butter and cream, and using instead First of all cut-up all the almonds in the mixer, then in the kneader put together almonds, margarine, sugar, whole wheat flour, and. Here's a way you can have your donut and eat it too: these perfect Baked Apple Pie Donuts with a bright, tart-sweet glaze of apples and maple syrup mixed in with the comforting warmth of cinnamon, nutmeg and ginger. Warm apples, cinnamon, and whole wheat make these pancakes irresistible. And full of delicious, delicious apples. Dot with tiny pieces of butter.

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