Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, apricot nut bread. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apricot nut bread is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Apricot nut bread is something which I’ve loved my entire life. They’re nice and they look wonderful.
This moist apricot nut bread is made with dried apricots and chopped nuts. Run a knife all around the edge of the pan and then. Apricot Nut Bread. this link is to an external site that may or may not meet accessibility guidelines.
To get started with this particular recipe, we have to prepare a few ingredients. You can have apricot nut bread using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Apricot nut bread:
- Make ready 11/2 cups apricots
- Prepare 2 tablespoons melted butter
- Make ready 1/2 cup sugar
- Get 2 eggs
- Take 1 cup milk
- Make ready 21/2 cups flour sifted
- Make ready 4 teaspoons baking powder
- Prepare 1 teaspoon salt
Learn how to make Apricot Nut Bread. Use lots of different fruits to suit your own taste. Apricots, sometimes called "seeds of the sun", were first brought to Date Nut Bread: Omit orange peel, orange juice and apricots. Be the first to rate & review!
Steps to make Apricot nut bread:
- Mix as for any bread
- Fold in apricots and nuts
- Pour into greased loaf pan
- Bake at 350 for 55 min
Swap apricot nectar in for some of the milk to give your quick bread recipe a fruity, sweet finish. If preferred, cut into slices before serving. Recipe By : Farm Journals Homemade Breads. A delicious, moist, easy to make bread that you will want to make often. Preparation Mix together the flour, baking powder, and salt.
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