Stuffed Capsicum
Stuffed Capsicum

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, stuffed capsicum. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Stuffed Capsicum is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Stuffed Capsicum is something which I’ve loved my entire life. They’re fine and they look wonderful.

Stuffed capsicum recipe - delicious spiced potato stuffed bell peppers make a wonderful appetiser or a side with your meal. Stuffed Capsicum (Bell Pepper) or Bharwa Shimla Mirch is a flavorful and tasty. Seed them and gently remove the white pith.

To get started with this particular recipe, we have to prepare a few ingredients. You can have stuffed capsicum using 15 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Stuffed Capsicum:
  1. Make ready 1 kg Beef mince.
  2. Make ready 2 medium Onions.
  3. Take 5 green chilllies.
  4. Prepare 8 kali mirch.
  5. Prepare 5 Bari Elaichi.
  6. Prepare 2.3 pieces darchini.
  7. Get 5 ..6 long.
  8. Prepare 2 tbs ginger garlic paste.
  9. Take 1 tbs white zeera.
  10. Make ready 1 tsp kala zeer.
  11. Take 1 1/2 tbs red chilli powder.
  12. Take 4 tsp pisa dhania.
  13. Get Salt according to taste.
  14. Make ready 1/2 tsp turmeric.
  15. Get 1 cup oil.

Stuffed Capsicum - Capsicum stuffed with spicy masala makes a delicious sidedish. I often make Kheema stuffed capsicums but this time I wanted to cook for someone who does not eat mutton, so I was searching for capsicum recipes when I found an old book by Chef Sanjeev Kapoor. Stuffed Capsicum Recipe, How To Make Stuffed Capsicum Recipe. Remove the stem and scoop out the seeds inside carefully and fill it with the potato stuffing.

Instructions to make Stuffed Capsicum:
  1. Take a pan add oil..
  2. Add kali mirch.. Darchini..bari elaichi and long..
  3. As u hear the cracking sound add immedietely first kala zeera then white zeera..
  4. They will release aroma instantly..
  5. Add ginger garlic paste saute a little..
  6. Golden brown onions..
  7. Add mince cook until oil is seperated..
  8. Add all spices
  9. Add 2 cups of water cook until mince is done..
  10. In the other hand.
  11. Separate the Cap of Capcicum keep them handy..
  12. Remove the seeds inside..
  13. When mince is ready and oil is seperated there should no water left..
  14. Fill the tummy of capcicum with this mince stuff one by one..
  15. When you are done with the stuffing..
  16. Take a wide pan with a cover lid..
  17. Put some oil on the bottom add a little seasoning then keep all the stuffed capcicum on the surface in standing position..
  18. Cover pan until steam is released and the capcicum are well done..
  19. Be carefull not to over cook they will not be manageble..
  20. Dish out..Enjoyee with zeera Rice or Roti with salad with your loved ones..πŸ˜‹πŸ˜‡
  21. Capcicum are benificual in Dibeties..πŸ‘
  22. Remember me and my kids in your prayers..🀲

Stuffed Capsicum Recipe is a unique but very tasty dish made with Capsicum and Potatoes. Here Capsicum are stuffed with the spicy mixture of boiled potatoes, paneer and spices and then cooked. Stuffed Capsicum Recipe, Learn how to make Stuffed Capsicum (absolutely delicious This Stuffed Capsicum recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Stuffed Capsicum Rings are a heathy and delicious snack recipe that has veggies stuffed into capsicum rings; which are then shallow fried to perfection. Stuffed Capsicum Rings has an all time.

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