Apricot glazed chicken skewers
Apricot glazed chicken skewers

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, apricot glazed chicken skewers. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Apricot-glazed anything has a bit of a retro feel to it, and you may scratch your head as you're stirring all these contrasting ingredients together, but trust The glaze melts over the crispy-skinned chicken thighs and forms so much wonderful sauce that the only way to serve this should be over a bed of. Pour half the marinade into a smaller bowl and reserve. This second bowl of marinade will be used to glaze the chicken while grilling.

Apricot glazed chicken skewers is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Apricot glazed chicken skewers is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have apricot glazed chicken skewers using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apricot glazed chicken skewers:
  1. Prepare 2 tbsp lemon juice
  2. Prepare 1 tbsp extra virgin olive oil
  3. Get 2 tsp chopped fresh rosemary
  4. Prepare 1 clove garlic cloves
  5. Make ready 1/4 tsp salt
  6. Get 1/4 tsp pepper
  7. Make ready 8 boneless skinless chicken thighs
  8. Prepare 2 tbsp apricot jam

As the meat cooks, coat it with the glaze. Ingredients for Apricot Chicken on Skewers Recipe. Insert onto the skewers an onion layer, capsicum cube, dried apricot and marinated chicken piece. Apricot Glazed Chicken Recipe , easy, fast, delicious, sticky and spicy revolutionary grilled chicken tenderloin.

Instructions to make Apricot glazed chicken skewers:
  1. In bowl, whisk together lemon juice, oil, rosemary, garlic, salt and pepper; set aside
  2. Cut chicken thighs in half crosswise; add to marinade, tossing to coat. Let stand for 15 minutes or for up to 8 hours.
  3. Thread chicken onto 8 pairs of soaked wooden skewers. Place on greased grill over medium heat; brush with any remaining marinade. Close lid and grill, turning once, until juices run clear when chicken is pierced, 12 to 15 minutes
  4. Brush with marmalade; grill, turning, for 1 minute. Makes 4 servings

I am really stoked about this one, and I partnered up with iPinium -family. Apricot glazed chicken is the perfect weeknight meal. Chicken thighs glaze in apricot preserves until sticky, sweet and delicious. Serve with rice and roasted broccoli for a simple and easy dinner. Super simple is the name of the game here.

So that is going to wrap this up with this special food apricot glazed chicken skewers recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!