Masala Chana Chaat
Masala Chana Chaat

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, masala chana chaat. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Masala Chana Chaat is a vibrant Indian dish with different ingredients and textures. This Indian street food recipe can be served as starter or main course. Check out the Chana Chaat Recipe in Urdu.

Masala Chana Chaat is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Masala Chana Chaat is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have masala chana chaat using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Masala Chana Chaat:
  1. Take 2 Cups White Chana Boiled
  2. Prepare 1 Tomato
  3. Prepare 2 Small Potatoes Boiled
  4. Make ready 1 Big Onion
  5. Make ready 2 Green Chilli
  6. Make ready 1/4 Cup Tamarind Pulp
  7. Prepare 2 Tsp Chaat Masala
  8. Make ready 1 Tsp Red Chilli Flakes
  9. Make ready 1 Tsp Kala Namak
  10. Take 1/2 Tsp Salt
  11. Take 1 Tbsp Cumin Seeds
  12. Take Coriander Leaves for Garnishing

Chaat masala - a special Indian spice blend - makes this chana chaat one of the best chickpea Spiced oil makes chana chaat work. So there's big flavour in every. Shan Chana Chaat Masala adds the perfect spice level to your Chana Chaat platter for an exotic experience. Chana Masala Recipe is a very easy and tasty recipe every one can make it with minimum ingreadients at home.

Steps to make Masala Chana Chaat:
  1. In A Pan Add Tamarind Pulp,Add Little Water AND boil It After Boiling Discard it's Seeds…
  2. CautionIt Will Be Hot So Remove seeds With Help Of Fork*
  3. Now Add Cumin Seeds,Red Chilli Flakes, Kala Namak in Pulp…And Keep Aside
  4. Another Pan Add 1 Tbsp Oil,Chopped Onions fry Them For 3 Mins..Add Boil Potatoes And Boil Chick Peas Saute Them Well Add Tamarind Pulp And Mix Well…..Add Chaat Masala some Coriander Leaves For Garnishing And Serve Hot

Easy to make, extremely flavorful, and satisfying. Zingy, tangy, slightly hot chaat masala is the perfect seasoning! Learn how to make it and how to season it to perfection. Chana Masala (Chole Channa Masala) is a very popular Punjabi dish typically served with bhature. Learn how to make this delicious curry at your home with this easy step by step recipe.

So that is going to wrap it up with this exceptional food masala chana chaat recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!