Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, boondi masala chaat #anniversary. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Fill Your Cart With Color today! Masala Boondi or Boondi chaat recipe - Boondi are mixed with onion, tomato, spices and lemon juice. Sprinkle generous amount of chaat masala and red chili powder to top of potato/chickpea layer.
Boondi Masala Chaat #anniversary is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Boondi Masala Chaat #anniversary is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have boondi masala chaat #anniversary using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Boondi Masala Chaat #anniversary:
- Take 3 cups Boondi
- Get 1 tsp Salt
- Prepare 3 Green chillies finely chopped
- Get 1 1/2 tbsp Chaat masala
- Make ready 2 tbsp Lemon juice
- Take Coriander leaves chopped a handful
- Make ready 2 Onions finely chopped
- Make ready 2 Tomatoes finely chopped
- Prepare 2 Cucumbers chopped
- Get 1 tsp Cumin powder roasted
- Take 1 tsp Coriander seeds roasted and crushed
- Take Butter 1 tbsp + oil 1 tsp
- Get 1 tsp Blackpepper powder
- Make ready 1/2 cup Pomegranate seeds
Check out the other best recipes of chefs. Quick Recipes; Special Dahi Malai Chicken Recipe Chinese Food At Masala TV you can check complete Boondi Chaat Recipe in Urdu and English. This is one of the best recipes by chef Mehboob Khan at Masala TV show Mehboob's Kitchen.
Steps to make Boondi Masala Chaat #anniversary:
- Get all the things ready and prepare this only when you are ready to eat.
- Do not delay in serving. Otherwise the boondi becomes soggy.
- In a pan, heat about a tablespoon of butter along with 1/2 a tsp of oil.
- Add the crushed coriander seeds.
- Saute it for a while.
- In a large mixing bowl, add this along with all the other ingredients one by one.
- Toss all that really well and garnish with pomegranate seeds and lots of chopped coriander leaves
- Serve it immediately with some fresh lemon juice squeezed on top
- Sprinkle chaat masala generously and enjoy.
- Enjoy this beautiful looking chaat with hot or a cold beverage alongside.
Check out the other best recipes of chefs Mehboob Khan. Bread and Boondi is rare but a great combination for a chaat. This unique chaat recipe can be easily prepared at home. Here a mixture of potatoes, green chillies, coriander leaves is mixed with bread pieces and boondi and is then covered with yogurt and lemon juice. Home » Indian Food Recipes » Basic Recipes » Spice blends (masalas) » Homemade Chaat Masala (Spice Blend for Indian Street Food).
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