Cheese Cake
Cheese Cake

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cheese cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cheese Cake is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Cheese Cake is something that I have loved my entire life. They are nice and they look wonderful.

Cheesecake is a sweet dessert consisting of one or more layers. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert? Choose from traditional, fruity or boozy cheesecakes with our round-up.

To begin with this recipe, we must first prepare a few ingredients. You can cook cheese cake using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Cheese Cake:
  1. Take 1 pack cheese
  2. Get 1 small sachet of apricot sauce
  3. Take 1 egg
  4. Take 45 ml fresh milk
  5. Get 45 gram butter(melted)
  6. Take Cake moulder
  7. Prepare Vanilla
Instructions to make Cheese Cake:
  1. Take out the baking tray from oven. Preheat oven to 160c
  2. Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk.
  3. Then add the cheese and continue to whisk
  4. Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready.
  5. Drop the cake from moulder to plate after baking to release air.
  6. Spread the apricot sauce on top of cake with spoon. Done

So that’s going to wrap this up for this special food cheese cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!