Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lamb tagine. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lamb tagine is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Lamb tagine is something which I have loved my whole life.
This authentic lamb tagine recipe will take you to slow-cooked perfection in six simple steps - just kick back and let it do its thing. This is a traditional Moroccan lamb tagine simmered in numerous spices. Don't let the long ingredients list put you off.
To begin with this recipe, we must prepare a few ingredients. You can have lamb tagine using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lamb tagine:
- Take Meat
- Get 2 pounds lamb
- Get Spices
- Make ready 2 teaspoon cumin
- Prepare 2 teaspoon cinnamon
- Get 2 teaspoon coriander
- Get 1 teaspoon salt
- Make ready 2 teaspoon paprika
- Prepare 1/2 teaspoon pepper
- Make ready 2 garlic gloves
- Prepare Veggies
- Prepare 1 sweet potatoe
- Prepare 4 carrots
- Prepare 1 onion
- Take 1/2 can chickpeas
- Get 200 g dried prunes
- Take 100 g dried apricots
This fruity Moroccan Lamb Tagine is easy to make in your Instant Pot, slow cooker or stovetop. I guarantee will fall in love with the tender slow-cooked lamb in its gently spiced aromatic sauce. This lamb tagine gets its vibrancy from spices like cinnamon, cumin, turmeric, and cardamom. A tagine is a traditional Moroccan dish, and this sweet and spicy lamb recipe in a cinnamon and honey syrup is topped with dates.
Instructions to make Lamb tagine:
- Prepare
- Cook in slow cooker for 3 hours on high
- Eat
To serve, thaw the tagine overnight in the fridge. Spicy lamb tagine is a real crowd pleaser. Make this Moroccan traditional lamb tagine with apricots for your next special occasion. The aromatic mixture of spices, the various textures, and flavors will delight everyone. Moroccan Lamb Tagine from Barefoot Contessa.
So that is going to wrap it up with this special food lamb tagine recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
