Malai champ roll
Malai champ roll

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, malai champ roll. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Malai champ roll is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Malai champ roll is something that I have loved my whole life. They’re nice and they look fantastic.

Now make the roll my taking one chaapti put sauces on that & on the otherhand then in kadai mix onion, capsicum, fried chaap & some batter. Learn to cook Chicken Malai Boti RollRecipe by chef Shireen Anwar at Masala TV show. Check out the Chicken Malai Boti Roll Recipe in Urdu.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook malai champ roll using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Malai champ roll:
  1. Make ready 6 champ pieces
  2. Get 3 tbsp fresh Malai( cream)
  3. Get 2 tbsp Curd
  4. Make ready 1 tsp Garlic paste
  5. Make ready 2 tbsp chopped coriander leaves
  6. Take to taste Salt
  7. Prepare 1 tsp Black Pepper powder
  8. Get 1 cup Capsicum cubes
  9. Take 1 cup Onion cubes
  10. Get 3-4 atta(wheat flour) roti
  11. Make ready as needed Chutney green
  12. Take 4 tsp Pizza & Pasta sauce

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Steps to make Malai champ roll:
  1. Boil the chaap & cut in cube piece
  2. Make batter by adding all ingredients
  3. Keep aside in fridge
  4. Sauté the onion & capsicum
  5. Now dip the chaap piece in batter & fry it then air fryer it if you or double fryer it
  6. Now make the roll my taking one chaapti put sauces on that & on the otherhand then in kadai mix onion, capsicum, fried chaap & some batter
  7. After putting sauces put chaap filling & roll it the cook it on tawa
  8. Serve hot with some chaap dip in batter

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