Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, rice with curried butternut squash. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rice with Curried Butternut Squash is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Rice with Curried Butternut Squash is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook rice with curried butternut squash using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Rice with Curried Butternut Squash:
- Prepare 250 gr butternut squash, peeled and grated
- Take 1/2 onion, diced
- Take 1 tbsp olive oil
- Take 3 cups steamed rice
- Prepare 1/2 tsp curry powder (I used Japanese curry powder)
- Get 2 tsp powdered broth (I used mushroom)
Steps to make Rice with Curried Butternut Squash:
- Prepare your pan. Stir-fry the onion with the oil until translucent.
- Add grated butternut squash. Continue stirring every now and then until the butternut squash is cooked. (The color will deepen.) Add curry powder, then powdered broth, continue stirring until well combined.
- Add rice. Mix well. And serve.
- I serve it with chicken. My family loves it!
So that is going to wrap it up for this special food rice with curried butternut squash recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
