Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, petola goreng telur (fry butternut squash with egg). One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Petola Fried With Eggs Melaka's Recipe. Petola,or the ridged gourd is a specie of fruit cultivated and eaten as a vegetable. It is very sweet and tender and it's use to make soup or stir-fried.
Petola goreng telur (fry butternut squash with egg) is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Petola goreng telur (fry butternut squash with egg) is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook petola goreng telur (fry butternut squash with egg) using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Petola goreng telur (fry butternut squash with egg):
- Prepare 1/2 ya of oyster sauce
- Prepare Garlic
- Get Anchovies
- Make ready Egg
- Take Butternut squash
Telur yang dimasak dengan metode deep fry yang terkenal adalah Scotch Egg. Tomato Meat Rice Nasi Tomato Daging. Continue to simmer until the loofah sponge gourd is tender. dan petola. Roti Canai With Egg (Roti Telur).
Instructions to make Petola goreng telur (fry butternut squash with egg):
- Prepare all your ingredients as below in the picture.that is butternut squash or we called it petola in malay language.
- Heat your wok and cooking oil. Fry your garlic and anchovies until brown color,then add in egg,fry until it get dry and mesh it.Then add in your petola.add abit of water. Gravy with this dish is simply delicious and fantastic.it has it own sweetness to it.
- Add in your sauce and then leave it about 1-2minutes. This petola cook very fast.it soften very fast.u don’t need much time to make this dish.stir and mixed it so it is done and ready to serve.i garnish it with big chilies slices to make it look good.it is optional.then it done..happy try
When the oil is nice and hot, place the dough and fry until both sides are golden brown in color. Tauhu telur which is literally translated as tofu egg is a famous Indonesian favourite dish. As the name suggests, this dish is made by a mixture of egg and tofu deep fried together. Along with some vegetables such as beansprouts, the tauhu telur is made flavourful with a sweet and nutty sauce. Resepi udang goreng butter yang dihidangkan dengan sarang telur ni memang sedap.
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