Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, my grilled chicken with butternut squash potatoes and cold salad. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Grilled Chicken with Butternut Squash Potatoes and cold Salad is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. My Grilled Chicken with Butternut Squash Potatoes and cold Salad is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have my grilled chicken with butternut squash potatoes and cold salad using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Grilled Chicken with Butternut Squash Potatoes and cold Salad:
- Get 1 Chicken breast grilled
- Get 4 small potatoes boiled
- Make ready 1/2 butternut squash boiled
- Get 1 portino of Sweet Peas
- Get Side salad..
- Prepare 1 little red cabbage salad
- Get 1 tbls red Cabbage uncooked
- Prepare 1 tbls sweet corn
- Make ready 1 tbls diced white onion
- Prepare 1 tbls Beetroot & Horse raddish Chutney. I bought this in a jar
Steps to make My Grilled Chicken with Butternut Squash Potatoes and cold Salad:
- Slice the chicken down the middle in half With your hands rub the olive oil all over the chicken. Then pkace the two slices in or on the grill cook until cooked through.
- Mix the salad ingredients together and the chutney.
- When the potatoes are done. Drain and mash in the butternut squash and a little butter
- Add to a serving plate and add the chutney on the plate too sprinkle Pepper over it.
So that’s going to wrap it up with this special food my grilled chicken with butternut squash potatoes and cold salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!