Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, معكرونة بصلصة الباشاميل pasta with bechamel sauce. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Okay, my bechamel sauce pasta is very creamy and cheesy but I give you tips if you want to make it less rich and not super creamy. You guys, my brothers & sisters love cream and cheese so no matter how much I add, it's never enough. Since, I have mostly made this pasta for them, it's quite rich..on Yummly
معكرونة بصلصة الباشاميل Pasta with bechamel sauce is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. معكرونة بصلصة الباشاميل Pasta with bechamel sauce is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have معكرونة بصلصة الباشاميل pasta with bechamel sauce using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Take 1 box (12 oz) pasta
- Make ready 1/2 lb ground beef
- Make ready 1 onion
- Take For sauce:
- Make ready 2 tsp flour
- Make ready 2 tsp powder milk
- Make ready 2 cups water
- Get to taste Salt
- Make ready to taste black pepper
- Take 1/2 cup cheese
- Take 2 tsp tomato sauce
White sauce pasta is a creamy, delicious and cheesy pasta tossed in white sauce or bechamel sauce. This cheesy white sauce pasta is a favorite with my kids and I make this with so many different variations. The recipe shared in this post is the basic vegetarian version. I made it exactly as posted, and it was very good like that.
Steps to make معكرونة بصلصة الباشاميل Pasta with bechamel sauce:
- Chop meat, chop onion and cook until prepared with the addition of salt, pepper, spices and tomato sauce
- Put two cups of water with a little salt and oil until it boils, then add the pasta until it is soft
- Put the pasta after it is cooked in a saucepan, put a layer of meat and then another layer of pasta and these layers as desired
- To make the sauce, melt the flour with milk, then add the water with a little olive oil, salt and black pepper, stirring constantly until thickened, then add the cheese and put it on the pasta
- Bake in the oven for 25 minutes at 350 degrees, if you like you can sprinkle a cheese on the top.
I had some steamed asparagus leftover from last night, so I chopped and heated it and threw it in as well. I did seem to have a high ratio of sauce to pasta, so I think you could possibly stretch this dish to. This recipe for macaroni bechamel may not sound Egyptian but I assure you it is! One of the first Egyptian meals I tasted included this dish and every Arab potluck that has Egyptians present will have a few dishes of macaroni bechamel. I mean what's not to love?
So that’s going to wrap this up with this exceptional food معكرونة بصلصة الباشاميل pasta with bechamel sauce recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
