Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, kofta in béchamel sauce with mashed potatoes. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Kofta in béchamel sauce with mashed potatoes is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Kofta in béchamel sauce with mashed potatoes is something that I have loved my whole life. They are nice and they look wonderful.
In this video we will show you how to make baked mozzarella chicken breast with bechamel sauce and baked potatoes. It's pretty simple and very nutritious. Recently saw a recipe for mashed potatoes where you add bechamel sauce rather than just milk (or cream) and butter on their own.
To begin with this recipe, we must first prepare a few components. You can have kofta in béchamel sauce with mashed potatoes using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Kofta in béchamel sauce with mashed potatoes:
- Get cube Seasoning
- Take 1/4 cup Flour
- Get 1 cup Milk 1 cup cream
- Take 1 small Onion
- Take Salt
- Get 1 small bunch Cilantro
- Take Minced chicken
- Get Onion
- Make ready Kofta spices(cumin, coriander, cinnamon,cayenne pepper)
- Make ready 2 tablespoons butter
- Make ready Potatoes
- Prepare Garlic
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Steps to make Kofta in béchamel sauce with mashed potatoes:
- Add the chicken breast cilantro kofta spices oil garlic salt and onion, process until all the ingredients are incorporated. Pour it in a container n put it in a fridge for an hour
- After and hour remove it from the fridge and rub oil in your hand take a portion of the chicken mixture and shape them in to cylinder.
- Shallow fry it/grill till golden brown
- For the bechamel sauce, melt butter in a pan and add sliced onion, seasoning and sauté, add flour and mix. Gradually start adding the milk and cream whilst mixing (to avoid lumps) until it’s smooth. Add the kofta in to the sauce and parsley.
- Simmer for few more minutes
- Feel and boil potatoes till very smooth. Add butter salt and cream mix till smooth.
- Serve
Pasha Kofta and Mash Potato - Delicious kofta recipe that will hook you up. This North Indian dish is best made with cooled mash. The fried patties are filled with paneer cheese, nuts and lots of In very small quantities, mashed potato can be used to thicken traditional gravies and sauces. Potato-filled varenyky on a white plate on wooden table. Same Series: Bechamel sauce with chicken and mashed potatoes.
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