Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lemon pancakes & apricot jam. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon pancakes & apricot jam is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Lemon pancakes & apricot jam is something that I’ve loved my entire life.
These Lemon Ricotta Pancakes are some of the best pancakes you'll ever eat! These pancakes are melt-in-your-mouth soft and tender, they're perfectly fluffy, and you'll love that bit of brightness and. Fluffy and delicious with just the right amount of lemon flavor, these Lemon Pancakes are the perfect breakfast food.
To begin with this recipe, we have to prepare a few ingredients. You can cook lemon pancakes & apricot jam using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lemon pancakes & apricot jam:
- Prepare 250 g flour
- Prepare 3 eggs
- Make ready 100 g sugar
- Prepare Pinch salt
- Take 500 ml oil
- Take 250 ml milk
And this, guys, this is just what perfection tastes like. They're extra fluffy with golden edges, and taste delicious with summer berries or syrup. Lemon Ricotta Pancakes are the quintessential "elevated" pancake recipe. Tart-but-sweet, with fresh lemon juice and zest and ricotta to create a gorgeous, fluffy result!
Instructions to make Lemon pancakes & apricot jam:
- Sieve the flour
- Put water,milk and flour in a bowl and mix until miscible
- Add the egg one at a time and mix
- Add sugar and salt and stir
- Cook in the frying pan
- Serve with apricot jam
We love to make these light, eggy pancakes when berries are in season, as they're especially good garnished with fresh strawberries or blueberries, and. An easy recipe for soft and fluffy Lemon Ricotta Pancakes! If you're looking for a morning pick-me-up that will make your family feel special, look no further than these dressed-up Lemon Ricotta Pancakes. Lemon Ricotta Pancakes are light and fluffy and full of lemon flavor. They are easy to make and come together in minutes.
So that is going to wrap it up for this special food lemon pancakes & apricot jam recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
