Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, broccoli cheese casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Broccoli Cheese Casserole is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Broccoli Cheese Casserole is something that I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook broccoli cheese casserole using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Cheese Casserole:
- Make ready package frozen chopped broccoli, cooked and drained
- Take sharp cheddar cheese, grated
- Prepare mayonnaise
- Prepare can cream of mushroom soup
- Make ready eggs, lightly beaten
- Make ready crushed Ritz crackers
- Make ready butter, melted
Steps to make Broccoli Cheese Casserole:
- Preheat oven to 350 degrees. Spray 13×9 baking dish with cooking spray.
- In large mixing bowl, combine broccoli, mayo, 1 cup of cheese, soup and eggs.
- Mix well and place into baking dish.
- Melt butter in a pot and add crushed crackers. Mix with fork.
- Add 1 cup of cheese over the broccoli mixture.
- Top with the crackers.
- Place dish in the oven and bake for 45 minutes or until set and brown.
So that is going to wrap this up with this special food broccoli cheese casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
