Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jamaican style cabbage. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jamaican Style Cabbage is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Jamaican Style Cabbage is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook jamaican style cabbage using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Jamaican Style Cabbage:
- Get 1 tbs coconut oil or coconut oil cooking spray
- Take 1 yellow onion finely chopped
- Make ready 1 tsp minced garlic
- Get 1/2 cabbage (shredded or diced)
- Prepare 2 carrots (shredded)
- Make ready 1/4 c vegetable broth
- Make ready 1 scotch bonnet pepper (my store didn't have it, I used habanero
- Take 2 tbs thyme
- Get 1/2 tsp garlic powder
- Get to taste Pepper
Steps to make Jamaican Style Cabbage:
- Heat coconut oil on medium high heat, best to use a dutch oven or rice pot. Add onion & thyme, let cook 5-7min, mix occasionally. In meantime, chop vegetables.
- Add garlic to pan, then vegetables. Sprinkle garlic powder & black pepper. Add vegetable broth. Stir. Reduce heat to medium & let cook 15 minutes, covered.
So that’s going to wrap it up for this exceptional food jamaican style cabbage recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
