Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, cabbage muthiya. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cabbage Muthiya is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Cabbage Muthiya is something which I have loved my whole life.
Allow the cabbage jowar muthiya to cool completely. If you try to slice while they are hot, the muthiya tend to crumble and break. Drizzle lemon juice on muthia and serve.
To get started with this recipe, we must prepare a few components. You can have cabbage muthiya using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Muthiya:
- Take 2 cup Coarse corn flour
- Make ready 2 tblspn Besan
- Get 1 tbsp crushed garlic, ginger and green chillies
- Take 1 cup finely chopped cabbage
- Take 1/2 tsp baking soda
- Prepare to taste Salt
- Make ready 2 tbsp oil
- Take 1/2 tsp Ajwain
- Take 1/2 tsp turmeric powder
- Make ready 1 cup left over Cooked rice or Khichdi
- Take 1/2 cup water if required
Preparation Grate cabbage and keep it aside. Mix flour, salt, turmeric, sugar and oil in a into a large bowl or thali. કેવી રીતે ઘરે સ્વાદિષ્ટ અને સહેલાઇથી બનાવી શકાય કોબીજના મુઠિયા. This post shows you step by step pictorial for making easy and a quick snack - Methi Muthiyas. Seven Flour Muthia with Cabbage and Greens.
Instructions to make Cabbage Muthiya:
- Collect the all ingredients in a broad vessel.
- Mix the all ingredients without water.
- Add water by using spoon only. If it is loose, you won't be able to shape like Muthiya.
- Take a steamer vessel. Add water and keep it on high flame.
- Take handful the mixture and place it in the steamer.
- Steam it on high flame for another 30 minutes. Once it is ready, you can serve with your choice of side. If there is any leftover, next day you can shallow fry with sesame seeds and mustard. This taste good in both ways.
Muthia is an Indian snack dish. The name is derived from the way it is made. Delicious, healthy, nutritious, steamed and tempered dumplings from Gujarati Cuisine - Cabbage Muthia, Gujarati Steamed Tempered Dumplings prepared using gram flour. Cabbage Muthiya is nice variation to the famous Gujarati snack Muthiya. Muthiya are steamed hot dog shaped balls made from flour and vegetables.
So that’s going to wrap it up with this special food cabbage muthiya recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
