Cabbage and sausage
Cabbage and sausage

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cabbage and sausage. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Cabbage and sausage is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cabbage and sausage is something that I’ve loved my entire life.

This Cabbage, Sausage and Potato Soup recipe is totally hearty and comforting, full of the best savory flavors, easy to make, and it's guaranteed to warm you right up! Chop/slice the sausage, cabbage, and onion. Remove sausage from skillet and drain on paper.

To get started with this recipe, we must prepare a few components. You can cook cabbage and sausage using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Cabbage and sausage:
  1. Make ready Half a large head of cabbage, chopped
  2. Prepare 1/2 of an onion, chopped small
  3. Take 1/2 stick butter
  4. Prepare 1 lb smoked sausage, cut into pieces
  5. Take to taste Salt pepper onion and garlic powder
  6. Take Good pinch of crushed red pepper

Sauteed Cabbage and Sausage - a fuss-free family weeknight meal that is super quick and easy to prepare and budget friendly. Guaranteed to satisfy your soul and pocket! Turkey smoked sausage is great in this recipe! Wife was hinting that she would like sausage and cabbage soup (she told me to make it).

Instructions to make Cabbage and sausage:
  1. Layer the cabbage onion sausage butter and seasonings in a deep skillet. Ad about 3 cups of water. Enough to come up the side about a 1/4 inch. Don’t over fill. Bring to a bubble then let it cook down for about 30-45 minutes on med low, with a lid.
  2. Serve it up! I love it with hot sauce🥰

If using sausages, remove casings and discard them. Place cabbage in boiling water, cover, and let Repeat, ending with a final layer of cabbage, and dot top with butter. Cover dish tightly with a layer of. I'm so used to German treatments of cabbage, I'm surprised at how good this stew is with the Italian sausage and Parmesan. I don't usually think of Parmesan and cabbage paired together.

So that’s going to wrap it up for this special food cabbage and sausage recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!