Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, cabbage carrot sambharo warm salad. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Cabbage carrot sambharo warm salad is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Cabbage carrot sambharo warm salad is something which I have loved my entire life.
Cabbage & Carrot Sambharo is a classic Gujarati curried salad or dry curry! It's a simple and tasty dish that's slightly crunchy and served with another. Namna ya kupika Pili pili ya Sambaro
To begin with this recipe, we have to prepare a few ingredients. You can have cabbage carrot sambharo warm salad using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage carrot sambharo warm salad:
- Take 1/2 cup shredded cabbage
- Make ready 1 cup thinly cut carrot
- Prepare 2 green chilies (slit)
- Make ready 1 onion thinly chopped
- Prepare 1/2 tsp Mustard seeds
- Get to taste Salt
- Prepare Pinch sugar
- Make ready 1 tsp oil
It is QUICK and EASY to make. This is my go to side salad There are many varieties of sambharo recipes like carrot sambharo and papaya sambharo. I have seen many bloggers making cabbage and carrot. This Cabbage Salad is an amazing salad/subzi recipe.
Steps to make Cabbage carrot sambharo warm salad:
- Wash and shred cabbage - Peel the carrot and cut in strips.
- Slit the green chillies lengthwise with one end intact.
- Finely chop some coriander and set aside.
- Heat oil in a pan over medium heat. - Once the oil is hot enough, add mustard seeds.
- When the mustard seeds splutter, add green chillies and fry for few seconds.
- Now add shred cabbage, grated carrot and required salt.
- Add little sugar and stir well.
- Crunch of the vegetables should be maintained
- Garnish with Coriander leaves
All the nutrients (Vitamin C) are still intact as the Cabbage has not been cooked a whole lot. Gujarati Cabbage Sambharo is also known as "kobi no sambharo" in the Gujarati language. Well, this a very traditional Gujarati side dish salad that is normally served with your thali or meal. This is super quick and easy side dish that prepared in no time. This warm, crunchy cabbage and carrot salad is traditionally served as a side dish in Gutharathi cuisine.
So that’s going to wrap this up with this exceptional food cabbage carrot sambharo warm salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!