Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broccoli puff. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Broccoli Puff is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Broccoli Puff is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have broccoli puff using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli Puff:
- Take 10 oz frozen broccoli cooked & drained
- Get 1 cup soy milk
- Take 2 eggs
- Take 1/2 tsp salt
- Get 1/2 cup gluten-free buscuit mix
- Take 1 cup shredded cheddar cheese (about 4 oz.)
Instructions to make Broccoli Puff:
- Heat oven to 325°F.
- Grease 1 1/2 qt casserole dish.
- Mix together milk, eggs, salt. Then add baking mix. You may have to add a little extra baking mix to get to desired consistency, but you don't want mixture to be thick.
- Stir in broccoli & cheese.
- Pour into baking dish.
- Bake for 1 hr.
So that is going to wrap it up for this exceptional food broccoli puff recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
