Anita's Cabbage Stew
Anita's Cabbage Stew

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, anita's cabbage stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Try this Anita's Cabbage Rolls recipe by Chef Anita L. This recipe is from the show Come Dine With Me Australia. Auntie Anita's Lobster Stew. this link is to an external site that may or may not meet accessibility guidelines.

Anita's Cabbage Stew is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Anita's Cabbage Stew is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have anita's cabbage stew using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Anita's Cabbage Stew:
  1. Get 1 Head Of Cabbage Chopped
  2. Make ready 5 Carrots 🥕 Peeled And Chopped
  3. Take 1 Brown Onion Chopped
  4. Take 1 Large Yellow Bell Pepper Chopped
  5. Make ready Seasonings:
  6. Make ready Cajun Seasonings

It features tomatoes, beans, cabbage, sausage, and carrots. One-Pot Butternut & Cabbage StewGreen Kitchen Stories. Cajun Cabbage Stew - a stew of ground pork or beef, andouille sausage, cabbage, the trinity of onions, bell pepper and Cajun Cabbage Stew. There isn't anything Earth shattering about this stew.

Steps to make Anita's Cabbage Stew:
  1. In 3 Qt. Dutch Oven or Large Pot
  2. Add All Ingredients, And Water or Veg. Broth To Cover Ingredients
  3. Add Seasonings To Taste. Under Medium 🔥 Fire
  4. Bring To A Boil, Stir Lower The Fire If Need Be Add More Broth or Water
  5. Cook About 35-40 Minutes
  6. Enjoy 😋Yummy Goodness😋
  7. Kisses💋💋💋

This easy delicious Chicken Stew recipe is loaded with tender pieces of chicken and sweet creamy cabbage in With big juicy chunks of chicken and melt-in-your-mouth sweet cabbage in a garlicky. This simple Spanish stew is spiked with a splash of sherry vinegar as you finish cooking it. This wonderful stew tastes like egg roll filling. Team it with some rice to complete an enticing Asian-style dinner. Put stew meat in a pot with a little oil and allow to cook on low heat, covered.

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