Cabbage Parantha
Cabbage Parantha

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cabbage parantha. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cabbage paratha recipe with step by step photos - delicious whole wheat flatbread stuffed with a spiced cabbage stuffing. There are two ways cabbage paratha can be made..cabbage paratha recipe. it mainly includes recipes like masala paratha, garlic paratha, tomato paratha, aloo paratha, parotta, pudina paratha, beetroot paratha, suji ka paratha, palak paratha. Cabbage paratha recipe - an healthy and easy vegetable paratha recipe with step by step photos.

Cabbage Parantha is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cabbage Parantha is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook cabbage parantha using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cabbage Parantha:
  1. Take 250 gm chopped cabbage
  2. Get 2 chopped green chilli
  3. Take to taste Salt
  4. Make ready 1/4 tbs red chilli powder
  5. Prepare 2 cup wheat flour
  6. Make ready As needed Water

Paratha is the best Indian breakfast. Cabbage paratha is another very crispy and crunchy one which is very delicious as well. This paratha is very easy to. Cabbage paratha recipe - HEALTHY, EASY paratha made by adding grated cabbage and few spices directly into the dough.

Instructions to make Cabbage Parantha:
  1. Take chopped cabbage in a bowl or plate. Add green chilli,red chilli and coriander powder, mix it well
  2. Put wheat flour in a bowl, add water gradually and make a soft dough.
  3. Make small balls as needed, fill cabbage at center as per taste and salt sprinkles on it.
  4. Seal dough with fingers. Apply pressure very gently.
  5. Heat the tawa and cook the paratha on medium flame.
  6. Now paratha is ready to serve with butter or curd.

There are two methods of making cabbage paratha recipe. Cabbage Paratha-Stuffed Cabbage Paratha Recipe-Patta Gobi Paratha. Cabbage paratha is very delicious, healthy and easy to make. I love it very much and make it often at home. Cabbage paratha is a traditional North Indian dish.

So that’s going to wrap this up with this exceptional food cabbage parantha recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!