Unstuffed Cabbage Roll
Unstuffed Cabbage Roll

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, unstuffed cabbage roll. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Unstuffed Cabbage Roll is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Unstuffed Cabbage Roll is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook unstuffed cabbage roll using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Unstuffed Cabbage Roll:
  1. Make ready 11/2 lbs. Lean Ground Beef
  2. Make ready 1 - Onion; chopped
  3. Prepare 1 cup chopped cabbage
  4. Get 1/2 - Green Pepper; chopped
  5. Take 1 can petite diced Tomatoes
  6. Prepare 1/3 cup Jasmine Rice; cooked and cooled
  7. Take 1 Tsp. Garlic Powder
  8. Take 1 Tsp. Turmeric
  9. Make ready 1/2 Tsp. Black Pepper
  10. Take Pinch Salt
Steps to make Unstuffed Cabbage Roll:
  1. Preheat oven to 350 degrees
  2. Cook rice; either by an instant pot or boiling method….let cool down.
  3. In a Dutch oven pot or a casserole dish
  4. , mix together all ingredients well..
  5. Put dutch oven pot or a casserole dish in oven and cook for 30 minutes; remove from oven drain off liquid and stir; return to oven for 30 more minutes; remove from oven and drain again and stir; return to oven and cook another 30 minutes.
  6. Remove from oven and let it cool down a bit; then serve……*when done it will look like a casserole…

So that is going to wrap this up with this special food unstuffed cabbage roll recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!