Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, cabbage thoran. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cabbage thoran or cabbage fry is a dry vegetable dish made in Kerala cuisine. Thoran is basically finely chopped or grated vegetables cooked with shallots, chilies, fresh grated coconut and spices. Cabbage Thoran is dry dish-stir fry using coconut,it is a usual vistor in Kerala regular meal.
Cabbage Thoran is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cabbage Thoran is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have cabbage thoran using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage Thoran:
- Take 1 cup finely chopped Cabbage
- Make ready 1 tsp turmeric powder
- Prepare 1/2 cup finely grated coconut
- Get 1 big onion chopped or (shallot) if available
- Make ready 1 green chilli chopped
- Take 5 garlic cloves
- Get 1 tsp cumin
- Take 1 dry red chilli
- Take as needed Curry leaves
- Make ready 1 tsp coconut oil
- Take to taste Salt
You can pack this in your Lunch Box along with rice or roti. Cabbage thoran is a traditional dish of Kerala. The main ingredient of the cabbage thoran is obviously cabbage. The cabbage is finely chopped and combined with shallots and other spices.
Steps to make Cabbage Thoran:
- Crush onion,green chilli,garlic & cumin and keep aside. Add salt& turmeric powder in cabbage mix well and after some time squeeze & remove water now add coconut and mix well.
- Heat a pan add oil dry red chilli & crushed onion, garlic, green chilli, cumin and saute till onion turns transparent. Add Cabbage, coconut and curry leaves and little salt again saute for a while turn off gas.
- Serve ready Cabbage Thoran in a bowl.
Cabbage Thoran Easy is a traditional styled delicious dish very popular in Kerala. No Sadhya is ever complete without Cabbage Thoran. The dish is very tasty and blends very well with hot rice. Cabbage thoran or cabbage poriyal is an easy, delicious, healthy vegan cabbage stir fry with coconut and spices made in South Indian Cabbage Thoran - South Indian Kerala Style Cabbage Stir Fry. Thoran is one of the many dishes in the Onam Sadya menu.
So that is going to wrap it up with this special food cabbage thoran recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
