Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken broth ramen. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken Broth Ramen is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chicken Broth Ramen is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook chicken broth ramen using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Broth Ramen:
- Take Chicken broth
- Prepare 2 chicken carcass
- Prepare 2 litres water
- Take Caramalized Soy Chicken
- Take 2 pcs boneless chicken chop- broiled
- Take 5 tbsp- sweet soy sauce
- Make ready 2 tbsp- light soy sauce
- Prepare 2 tbsp- brown sugar
- Take 250 ml- water
- Take Ginger- sliced
- Get 3 cloves- garlic
- Take Scallion/green onion- sliced
- Get 2 eggs- boiled for 3min
- Get 2-3 portion ramen noodle
Steps to make Chicken Broth Ramen:
- Mix water with chicken carcass and boiled for 3-6 hours
- While waiting for chicken broth. Lets make our caramalized chicken
- Bring boiled sweet soy sauce, light soy sauce, water, brown sugar, ginger, garlic, scallion and bonelss chicken chop for 1 hour (flip every side 30min)
- Then served..as per picture 😍
So that’s going to wrap this up for this exceptional food chicken broth ramen recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
