Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, awara and cabbage. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
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Awara and cabbage is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Awara and cabbage is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook awara and cabbage using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Awara and cabbage:
- Get Awara
- Take Oil
- Prepare Maggi
- Prepare Cabbage
- Take Dry chill
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Steps to make Awara and cabbage:
- Cut the awara and add maggi,salt and little water. Add oil into frying pan and allow it to be heat and then add the awara allow it be brown colour and the stir it into a basket.
- Cut the Cabbage and then add the Cabbage and the dry chill into the fry awara add all together.
- Serve with cold drink
Preparation Remove all the tough outer leaves from the cabbage. Awara is a Papuan language of Papua New Guinea spoken in the Finisterre Mountain Range. Infuse the oil with aromatics and then toss at a high heat, This. Be Awara is a cool quirky fun brand. We understand the never saturating wants and needs of.
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