Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, cakeloaf. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cakeloaf is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Cakeloaf is something that I have loved my whole life.
Bake up a treat for afternoon tea with delicious, easy loaf cake recipes like classic banana bread, double chocolate cake and the ever popular lemon drizzle. Bake the perfect loaf cake for a teatime treat or a portable snack. We have lots of lovely loaf cake recipes to choose from, including Mary Berry's apple loaf to Rachel Allen's.
To get started with this recipe, we must first prepare a few ingredients. You can cook cakeloaf using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cakeloaf:
- Take 2 Lbs. Ground Pork
- Make ready 2 Lbs. Ground Beef
- Get 1 Onion
- Get 1 Bell Pepper
- Get Ricotta Cheese
- Get Garlic (Your Discretion)
- Make ready Breadcrumbs
- Prepare 2 Eggs
- Take Black Pepper
- Get Onion Powder
- Prepare Garlic Salt
- Prepare Italian Seasoning
- Take Ketchup
- Get 6 Whacks Worcestershire Sauce
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Instructions to make Cakeloaf:
- Prepare a meatloaf by combining everything in a bowl. The ground meat, the diced vegetables, bread crumbs and eggs. Season well, add the Worcestershire and mix well (With your hands. Get involved) and put HALF of it into your springform pan.
- Spread a nice layer of Ricotta on top of that first half, then top it off with the rest of the meatloaf mixture.
- Don’t throw this in the oven just yet. It’s going to create some grease leakage. Put a cookie sheet under it with a touch of water so it doesn’t smoke up the place. Bake at 350F for 50 mins. Take it out and cover the top with ketchup. Bake the remaining 10 mins. Garnish with Parsley. Let it cool down a little bit before loosening it up and playing it. It’s a statement piece!
It is so filled with the bright look and awesome flavours which. Taisan Loaf Cake is a Filipino chiffon cake that is pillowy soft. Topped with butter, sprinkled with sugar and grated cheese perfect for snacks that can be. Последние твиты от Stefani-Cake+Loaf (@CakeLoaf_Stef). I blog, take pictures, learn what I can,+ smile lots. I love meeting new people so stop in + say hi!
So that is going to wrap this up with this special food cakeloaf recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
