Orange Cake
Orange Cake

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, orange cake. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

We have orange drizzle sponges, chocolate orange bakes, a giant jaffa cake and more. Then bake one of our beautiful orange cakes. We have orange drizzle sponges, chocolate orange.

Orange Cake is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Orange Cake is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have orange cake using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Orange Cake:
  1. Get 1 1/4 cups all-purpose flour or cake flour
  2. Get 1 teaspoon baking powder
  3. Make ready 1/2 teaspoon baking soda
  4. Prepare 1/2 teaspoon salt
  5. Take 1 freshly squeezed juice of orange
  6. Prepare 1 tablespoon orange zest
  7. Make ready 1/3 cup olive oil
  8. Take 1 teaspoon vanilla extract
  9. Take 2 eggs
  10. Prepare 3/4 cup sugar
  11. Make ready 1 teaspoon confectioners sugar for dusting (optional)

This fluffy Orange Cake made with fresh orange juice and orange zest gives it that perfect amount of orange flavor. The frosting is a combination of sweet cream butter, cream cheese, powdered sugar. Only use fresh orange juice and orange zest. With in-depth notes and video presentation.

Instructions to make Orange Cake:
  1. Preheat oven to 350 degrees Fahrenheit. Mix sugar and eggs in a bowl with a hand mixture. Drizzle the olive oil and vanilla extract and mix till they form a smooth batter.
  2. Add orange juice and zest and mix well. In a separate bowl sift flour, baking soda, baking powder and salt. I prefer using cake flour to all-purpose flour, but all-purpose flour works just as well.
  3. Pour batter into a prepared baking dish and bake for 25-30 minutes. If the cake isn't sweet enough or lacks orange flour, you could inject fresh orange juice into the cake while it's hot. Once the cake has cooled, dust it with confectioners sugar. Enjoy!

This is an extremely quick and easy recipe to make a whole orange cake. See more ideas about Orange cake, Cupcake cakes, Cake recipes. The glaze, too, is orangey, buttery good, and makes the cake all shiny and beautiful. I used a tube pan, but used the "bottom" of. When oranges are in season, try these easy and impressive orange cake recipes.

So that is going to wrap it up for this exceptional food orange cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!