Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate cake is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Chocolate cake is something which I have loved my whole life. They are nice and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate cake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate cake:
- Make ready 300 gr Gluten free flour
- Prepare 130 gr butter
- Take 220 g whipping cream
- Get 100 g dark chocolate
- Make ready 16 g yeast
- Make ready 2 Tbsp Vainilla essence
- Prepare 5 g salt
- Take 4 Eggs
- Make ready 1/2 lemon skin
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Steps to make Chocolate cake:
- In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate).
- Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold.
- Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!
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So that’s going to wrap it up for this exceptional food chocolate cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
