Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, capsicum sabji. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Capsicum besan recipe with step by step photos - simple yet tasty recipe of a sabzi or bhaji made with capsicum (green bell peppers or shimla mirch) and besan (gram flour). However, this capsicum ki sabji is an exception to the rule. How to make shimla mirch ki sabji.
Capsicum sabji is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Capsicum sabji is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook capsicum sabji using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Capsicum sabji:
- Get 250 gms capsicum
- Prepare 2 onions
- Prepare 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Get 2 tsp Dhaniya jeera(Coriander cumin) powder
- Make ready 1 tsp salt
- Prepare 1 tsp garam masala
- Make ready 1/2 tsp cumin seeds/ jeera
- Get 1/2 tsp Hing/asafoetida
- Make ready 2 tbsp oil
Appealing to the eye and the palate, this super quick, utterly simple stir fry is. Capsicum besan sabji or capsicum zunka, an easy vegetarian Indian side dish with capsicum and besan or Coming to capsicum (or bell pepper), it's an interesting vegetable to cook sabji with. Carrot & Capsicum Sabzi Recipe is a delicious mix of crunchy Delhi carrots and capsicum that is tossed in a flavourful spicy tangy masala. A lovely dish served best with dal roti.
Steps to make Capsicum sabji:
- Wash and chop the capsicum. Heat oil. Crackle jeera, hing. Add onions. Saute till golden brown.
- Add the spices, salt and mix well..
- Add capsicum, cover and cook till tender.
Sabzi's make a great sidedish for rice or roti. I make different combination of them very often. My favourite sabzi is made with cauliflower, potatoes, bell peppers. As per the sabzi name, main ingredients are cauliflower and green bell pepper. So basically gobi=cauliflower and shimla mirch=bell pepper or capsicum.
So that is going to wrap it up with this special food capsicum sabji recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
