Christmas  Cake
Christmas  Cake

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, christmas  cake. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Christmas  Cake is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Christmas  Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook christmas  cake using 17 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Christmas  Cake:
  1. Take Orange juice/mixed fruit juice-1/4cup(here I used orange juice)(For soaking)
  2. Get Golden raisins-1tbsp(For soaking)
  3. Prepare Dates-2tbsp(For soaking)
  4. Make ready Tutti Frutti-4tbsp(For soaking)
  5. Make ready Milk-1/2cup(For Buttermilk)
  6. Prepare Vinegar-1tsp(For Buttermilk)
  7. Take Sugar-3tbsp(Caramel syrup)
  8. Take Water-1tbsp(Caramel syrup)
  9. Get Water-4tbsp(later used in Caramel syrup)
  10. Take Sugar-1/4 cup(Add to the caramel syrup+soaked dry fruits)
  11. Prepare All purpose flour-1cup(Sieve this dry mixture)
  12. Take Baking powder-1tsp(Sieve this dry mixture)
  13. Get Baking Soda-1/2TSP(Sieve this dry mixture)
  14. Prepare Milk powder-2tbsp(Sieve this dry mixture)
  15. Make ready Mixed nuts-1/4cup(Add to the final mixture)
  16. Get Butter/oil-1/4cup(Add to the final mixture)
  17. Prepare vanilla essence-1tsp(Add to the final mixture)
Steps to make Christmas  Cake:
  1. Take orange juice/mixed fruit juice. Soak the raisins, dates & tutti fruitti in it for 1 hour.
  2. Mix the milk with vinegar and keep the prepared buttermilk aside.
  3. Put a pan on medium heat. Add sugar and water and cook this mixture till caramelized. once caramelized add the extra quantity of water to the caramelized syrup. Now the caramel syrup is ready. Keep it aside to cool down. Once cooled down, add this caramel syrup to the soaked dry fruits. To this add the sugar. Mix it well.
  4. On the above mixture sieve the dry ingredients flour, baking powder, baking soda & milk powder and mix it properly by cut and fold method. To this add the prepared buttermilk slowly to mix it properly. To this mixture add mixed nuts, butter/oil and vanilla essence and mix well.
  5. Then pour the mixture into a greased mould with the parchment paper and tap once and bake in a preheated oven of 180 degree Celsius for 45 to 55 mins or till the toothpick comes out clean. - Once done let it rest to get it completely cooled down. Then you can cut and serve it.

So that’s going to wrap this up for this exceptional food christmas  cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!