Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chili salmon with mango cucumber salsa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chili Salmon with Mango Cucumber Salsa is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Chili Salmon with Mango Cucumber Salsa is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have chili salmon with mango cucumber salsa using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chili Salmon with Mango Cucumber Salsa:
- Make ready For the Mango Cucumber Salsa:
- Prepare 2 cups mango, peeled and cubed
- Get 1 cucumber, peeled and diced
- Prepare 2 avocados, pitted and cubed
- Make ready 1/2 cup blueberries, rinsed
- Prepare 1 jalapeno, seeded and minced
- Take zest and juice of 2 limes
- Get 1/2 tsp. kosher salt
- Prepare 2 tbsp. parsley, chopped
- Take For the salmon:
- Get 4 5-6 ounce skin on salmon fillets
- Get 2 tbsp. olive oil
- Get 2 tsp. chili powder
- Get salt
- Prepare freshly ground pepper
Steps to make Chili Salmon with Mango Cucumber Salsa:
- To make the Mango Cucumber Salsa: Toss the ingredients in a medium bowl until well mixed. Set aside.
- To make the salmon: Preheat a grill or grill pan to medium high. Brush the salmon with olive oil and sprinkle 1/2 tsp. Chili powder over each of the salmon filets. Season with salt and pepper, and place, skin side down, onto the grill or grill pan. Once the skin is crispy, about 2-3 minutes, flip, and continue to cook on other side for an additional 2 minutes, for medium rare, or 3-4 minutes, for medium. Serve alongside the salsa.
So that is going to wrap it up for this special food chili salmon with mango cucumber salsa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!