Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, black magic cake. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Black Magic Cake is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Black Magic Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
This is truly a black magic cake. The batter was so thin that i wasn't sure how the cake would turn out. A moist and magical buttermilk chocolate cake recipe that will have your friends Customize this black magic cake by using different cake and bundt pans or by adding a quick.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook black magic cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Black Magic Cake:
- Take 2 cups sugar
- Take 1 and 3/4 cup flour
- Take 3/4 cup cocoa powder
- Take 2 tsp baking soda
- Make ready 2 tsp baking powder (if using local brand)
- Get 1 tsp salt
- Get 2 eggs
- Take 1 cup strong black coffee
- Get 1 cup sour milk (mix 1 tbsp vinegar to milk and let stand 5 mins)
- Make ready 1/2 cup vegetable oil
- Prepare 1 tsp vanilla extract
Black Magic Chocolate Cake - This is my go-to chocolate cake recipe. Moist, rich, and delicious dark chocolate cake that's perfect for the Holidays, or any other occasion! See more ideas about Black magic cake, Magic cake, Cooking recipes. This Black Magic Cake is rich and chocolaty with velvety chocolate buttercream frosting.
Steps to make Black Magic Cake:
- Heat oven to 350F.
- Grease and flour 2 8in round pans or 1 13x9x2in rectangular pan.
- In a large bowl, mix large ingredients.
- Add in remaining ingredients and beat on medium speed for 2 minutes. The batter will be very thin.
- Pour into pans/ rectangular pan.
- Bake for approx. 40-45 mins for round pans or 50-55 mins for rectangular pan.
- Test with a toothpick to make sure it comes out clean, especially in the center-you may need to add extra baking time.
- Cool 10 minutes and transfer the cakes to wire racks. Or leave in rectangular pan and cool completely.
Black Magic Cake - extremely moist, rich and so chocolatey. And it's super easy to whip up; no need to Magical - this is true with this Black magic cake; extremely moist, full flavored and rich cake. I cannot resist cakes with weird ingredients. Black Magic Cake is a delicious dark-chocolate cake, perfect as a dessert. Learn how to make/prepare Black Magic Cake by following this easy recipe.
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