Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steamed mango cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Please don't forget to like and subscribe to my channel ! and don't forget to hit the notification bell for updates `` Edited by. A delicious sweets you can have on your table on special occasions like birthdays, anniversaries and more. Are you bored of having the usual cake!
Steamed mango cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Steamed mango cake is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook steamed mango cake using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Steamed mango cake:
- Get 1 bowl mango pulp fresh
- Prepare 1 bowl idli rava
- Take 1/2 bowl Jaggery
- Make ready As per your choice Cardamom powder or nutmeg powder
- Take 1 cup milk
- Prepare 1 small bowl coconut grated
- Get 1/2 tsp Baking powder
- Prepare 1/2 tsp Baking soda
- Get As per taste salt
Scrumptious and easy to make! finally, enjoy eggless mango cake as it is or decorate with frosting. notes: firstly, adjust the amount of sugar depending on the sweetness of mango. also, adding yellow food colour is optional. however. Delicate layers of sponge cake filled with sweet-tart mango mousse make a beautiful cake that will wow your guests. This sponge cake filled with mango mousse is quite spectacular. This mango mousse cake recipe is made with made with a fluffy sponge cake, real mango mousse layer, and a fruity jello topping.
Steps to make Steamed mango cake:
- Take mango pulp in a bowl add idli rava and mix keep aside.
- Now add grated coconut and Jaggery to it mix well and wait for 5 mins.
- Now add milk and pinch of salt and cardamom powder, mix well.
- Now grease one pot and pour the mixture to it,prepare steamer, here i used idli steamer and steam for 15 mins check with toothpick.
- Let it cool drizzle 1 tspoon desi ghee and decorate with grated coconut. Yummy and healthy dish.
If you're looking for a fruity, light and airy cake for your next special. Steam mango fish with vegetable in stainless steamer pot and sauce. White cup of hot coffee and Cinnamon sticks on white background. Give your next layer cake a seasoned flavor with this fresh mango cake. Made with moist layers of mango sponge filled with sweet mango puree, and frosted with mango Swiss meringue buttercream.
So that’s going to wrap this up with this exceptional food steamed mango cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
