Spinach Cake
Spinach Cake

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, spinach cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Spinach Cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Spinach Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have spinach cake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach Cake:
  1. Get 1 kg fresh spinach
  2. Take 8 eggs
  3. Take 8 tbs vanilla sugar
  4. Prepare 2 cups sugar
  5. Prepare 1 cup liquid milk
  6. Prepare 3/4 cup vegetable oil
  7. Take 5 cups flower
  8. Prepare 3 tbs baking powder
Instructions to make Spinach Cake:
  1. Clean spinach,and wash well then drain,then, finally chopped (better with electrical machine)keep chopped spinach in a fine filter (stainer)untill completely dry
  2. In a deep bowl,add eggs beat well then add vanilla sugar,and whisk together,mix sugar with them,then add milk and oil,and mix,add spinach while mixing,then flour and baking powder, untill completely blended,
  3. Pour the mixture in two cake forms 20cm for each,bake in preheated oven at 180 degrees for about 45 minutes or as for the used oven heat.
  4. Take the cakes out of the oven and let it completely cool,then cut each mold halves width and equally
  5. Cover cake layers with vanilla cream, - Decorate it and serve.
  6. Made By: Samah Baroudi

So that’s going to wrap this up with this special food spinach cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!