Guinness Chocolate Cake
Guinness Chocolate Cake

Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, guinness chocolate cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Guinness Chocolate Cake is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Guinness Chocolate Cake is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook guinness chocolate cake using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Guinness Chocolate Cake:
  1. Take 125 ml Guinness
  2. Make ready 125 gm unsalted butter
  3. Prepare 40 gm cocoa powder
  4. Get 75 ml sour cream
  5. Get 1 large egg
  6. Make ready 1/2 tbsp vanilla extract
  7. Prepare 135 gm plain flour
  8. Prepare 1 1/4 tsp bicarbonate of soda
  9. Take Some icing sugar or whipped cream for the topping
Steps to make Guinness Chocolate Cake:
  1. Preheat the oven to 180degC or 160degC Fan. Butter and line the tin (7 inch spring form or 8 inch Bundt cake tin).
  2. Pour the Guinness into a wide saucepan, add the butter (in spoons or slices) and heat until the butter is melted, at which time you whisk in the cocoa and sugar. Beat the sour cream with the egg and vanilla, and pour into the brown and beery pan. Lastly whisk in the flour and bicarbonate.
  3. Pour the cake batter into the tin and bake for 45-60 minutes. Leave to cool completely in the tin on a cooling rack. It is quite a damp cake.
  4. When the cake is cold, sit it on a flat platter or cake stand. Sprinkle the top with icing sugar.

So that’s going to wrap it up with this special food guinness chocolate cake recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!