Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, lolly cake. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lolly Cake is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Lolly Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have lolly cake using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lolly Cake:
- Get 190 grams lollies (small colored marshmallows could work too, 3/4 cup)
- Take 250 grams malt biscuits (graham crackers could work too, 2 1/3 cups)
- Get 120 grams butter (1/2 cup)
- Prepare 1/2 can sweetened condensed milk
- Make ready 2 cups desiccated coconut
Steps to make Lolly Cake:
- Break lollies into pieces by hand (skip this step if using marshmallows)
- Crush biscuits into rough crumbs
- Mix the lollies, crumbs, butter, and milk together
- Form into a log shape and roll in the coconut
- Refrigerate for 4 hours then slice the cake into pieces
- Enjoy!
So that’s going to wrap this up for this exceptional food lolly cake recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
