Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked camembert in puff pastry. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Camembert in Puff Pastry is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Baked Camembert in Puff Pastry is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked camembert in puff pastry using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Baked Camembert in Puff Pastry:
- Make ready 125 grams Camembert ronde
- Make ready 1 tsp plum jam
- Prepare 1 slice frozen puff pastry thawed
- Take 1/3 clove garlic
- Get 1 egg yolk
Instructions to make Baked Camembert in Puff Pastry:
- Place teaspoon of plum jam in centre of sheet of frozen puff pastry
- Place Camembert ronde on top of plum jam
- Finely slice 1/3 clove of garlic and place on top of cheese
- Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper
- Beat egg yolk and brush parcel all over
- Bake in 200? oven for 30 mins or until golden brown
- Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine
So that is going to wrap it up with this special food baked camembert in puff pastry recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
