Tomato and Camembert Cheese Pasta
Tomato and Camembert Cheese Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tomato and camembert cheese pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tomato and Camembert Cheese Pasta is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Tomato and Camembert Cheese Pasta is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have tomato and camembert cheese pasta using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Tomato and Camembert Cheese Pasta:
  1. Make ready 1 Tomato
  2. Prepare 50 grams Camembert cheese
  3. Prepare 1 clove Garlic
  4. Make ready 2 tbsp Olive oil
  5. Get 1/4 tsp Salt
  6. Take 100 grams Spaghetti
Steps to make Tomato and Camembert Cheese Pasta:
  1. Boil the water for pasta.
  2. Dice the tomato into 1 cm.
  3. Finely chop the garlic.
  4. Put olive oil and garlic in a frying pan and fry, being careful not to burn.
  5. When the garlic is fragrant, add the tomato.
  6. When the tomato is thoroughly cooked, break up the cheese and add to the pan.
  7. When the cheese has melted, add the boiled pasta and adjust the taste with 1/4 teaspoon of salt.
  8. Add coarsely ground black pepper to your liking and enjoy.

So that’s going to wrap this up with this special food tomato and camembert cheese pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!