Baked Camembert
Baked Camembert

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked camembert. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Baked Camembert is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Baked Camembert is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have baked camembert using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Baked Camembert:
  1. Get 1 whole camembert
  2. Make ready dried thyme
  3. Take black pepper
Steps to make Baked Camembert:
  1. Preheat the oven to 180C/Gas 4. Take the camembert out of its box and unwrap it. Throw away the paper wrappings, then gently return the naked cheese back into its box. Sprinkle the top with some dried thyme and black pepper
  2. Put the lid back on, sit the box in a small baking tray, and place in the oven.
  3. Alternatively, if you'd rather have a slightly crusty top, make a few snips in the skin with a pair of scissors and place in the oven uncovered.
  4. Bake for about 20 minutes until the inside is oozing. Serve straight away with French bread, toast or vegetable crudites.

So that’s going to wrap this up for this special food baked camembert recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!