Welsh Rarebit (aka Welsh Rabbit)
Welsh Rarebit (aka Welsh Rabbit)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, welsh rarebit (aka welsh rabbit). It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Welsh Rarebit (aka Welsh Rabbit) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Welsh Rarebit (aka Welsh Rabbit) is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook welsh rarebit (aka welsh rabbit) using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Welsh Rarebit (aka Welsh Rabbit):
  1. Make ready 4 slice white bread
  2. Take 200 grams grated cheddar cheese
  3. Make ready 1 lightly beaten egg
  4. Prepare 1 dash Tabasco sauce
  5. Take 1 tsp English mustard powder
  6. Take 4 tbsp beer or ale
  7. Get 1 dash Worcestershire sauce
Steps to make Welsh Rarebit (aka Welsh Rabbit):
  1. Toast the bread under the grill/broiler or in a toaster (but have the grill/broiler on to heat up)
  2. Mix all the other ingredients (except the Worcestershire sauce) in a bowl with some salt and pepper to your taste
  3. Spread the mix onto the slices of toast, making sure you spread it all the way to the edges to prevent the bread burning
  4. Sprinkle the tops with a few dashes of Worcestershire sauce
  5. Grill/broil the slices until bubbling and brown
  6. Serve the slices cut in half

So that’s going to wrap it up for this special food welsh rarebit (aka welsh rabbit) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!