Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetable de cocotte camem. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegetable de COCOTTE CAMEM is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Vegetable de COCOTTE CAMEM is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable de cocotte camem using 3 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegetable de COCOTTE CAMEM:
- Take 100 g Camembert cheese
- Make ready 2 sausage
- Take 1 each of vegetable (small tomato, broccoli, green onion)
Instructions to make Vegetable de COCOTTE CAMEM:
- Put sliced camembert cheese at the bottom of Cocotte pod
- Put vegetable on top of sliced camembert cheese
So that’s going to wrap this up for this exceptional food vegetable de cocotte camem recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
