Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, besan capsicum sabji. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to Make Capsicum Besan Sabji. Potato Capsicum Masala for Chappathi and Rotti. Besan Capsicum Sabji is a very simple yet tasty recipe.
Besan capsicum sabji is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Besan capsicum sabji is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have besan capsicum sabji using 14 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Besan capsicum sabji:
- Take 250 gram capcicum
- Make ready 3/4 cup besan
- Prepare 2 tbs ginger and garlic paste
- Take 3 tbs groundnuts
- Make ready 2-3 green chillies
- Prepare 6-7 curry leaves
- Prepare 1 tbs coriander powder
- Make ready 1 tbs red chilli powder
- Make ready 1/2 tbs turmeric powder
- Get 3 tbs oil
- Prepare 1 tbs mustard seeds and cumin seeds
- Make ready to taste Salt
- Take 1 tbs jaggery
- Take 1 tbs amchoor powder
It's a unique combination of chickpea flour and bell peppers, resulting. Capsicum Besan Sabji is a quick stir fry recipe that goes well with rice or roti. It can be made easily with the ingredients commonly available in your pantry. This is a favorite since my childhood.
Instructions to make Besan capsicum sabji:
- Cut capcicum into small pieces. Now heat the pan add oil, add mustard seeds and cumin seeds let it crackle, than add curry leaves and green chillies in it.
- Add diced capcicum and cook it well. After it cooks well add salt, turmeric powder, coriander powder, red chilli powder, amchoor powder, jaggery, ginger and garlic paste and grinded groundnuts.
- Finally add besan and saute for 4-5 minutes or until besan cooks well.
- Serve hot besan capsicum sabji with roti or paratha.
Capsicum besan sabji, an easy side dish recipe using green capsicum and besan or chickpea flour. The texture of this dish is truly delightful. Fresh capsicum combined with besan or gram flour is a perfect mouthwatering side dish. Год назад. This is a super quick recipe, one which enlightened. Capsicum Besan Sabji*** This is a Maharashtra based capsicum sabji, which is really delicious and goes really well with.
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