Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•
Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, paneer capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Paneer Capsicum with step by step photos. Serve the Paneer capsicum hot garnished with few chopped coriander leaves, with rotis, parathas or tandoori rotis or steamed rice or cumin rice. paneer capsicum recipe, paneer gravy with step by step photo/video. simple & creamy north indian cuisone gravy is finally do visit my other simple paneer curries recipes collection with this post of paneer capsicum recipe. it includes recipes like, paneer butter masala, dhaba style paneer masala. Paneer and capsicum is a delicious combination which can make mouth watering Indian curries.

Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’• is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’• is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have paneer capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’• using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•:
  1. Prepare 250 grams paneer - cubed
  2. Get 5-6 medium tomatoes - chopped
  3. Prepare 1-2 green chilies - chopped (green chilli)
  4. Make ready 6-7 garlic - crushed (lahsun)
  5. Take 1.5 inch ginger - half crushed and half julienned (adrak)
  6. Get 2 capsicum - (bell peppers or shimla mirch)
  7. Prepare 5-6 kashmiri red chilies
  8. Take 1.5 tablespoon roasted coriander seed (bhuna sabut dhania)
  9. Get 1.5-2 teaspoon crushed kasuri methi(dry)
  10. Prepare 1/2 teaspoon garam masala powder
  11. Get 1/2 cup chopped coriander leaves
  12. Take 2 tbsp oil
  13. Take Salt sa required

The paneer capsicum masala is prepared with chunky capsicum and onion. Love for PANEER can never get old , it's evergreen So here we are sharing a recipe made of PANEER with CAPSICUM I'M sure this recipe will make you fall in. Add tomatoes and cook till the tomatoes are soft. Add capsicum and sautรฉ for four to five minutes.

Steps to make Paneer Capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’•:
  1. In a pan heat 2 tbsp oil. add the crushed ginger and garlic..
  2. Now add the chopped tomatoes. saute the tomatoes till they become soft.grind the coriander seeds and red chilies to a roughly fine powder.after 8-10 minutes add the spice powder to the tomatoes.saute the tomatoes till the whole mixture become like a paste and starts to leave oil.
  3. Now add the capsicum and chopped green chilies. and saute the capsicum for some 8-10 minutes.add salt and garam masala powder.
  4. Mix these with the rest of the masala.it's time to add the paneer. cook the paneer for 2 to 3 minutes in the masala.lastly add kasuri methi, ginger julienne and coriander leaves. mix and saute for 2-3 minutes
  5. .Serve the paneer capsicum, hot with rotis or naans.

Add cottage cheese and toss well. Paneer and capsicum is a wonderful combination and they together make a great side dish for all Indian flat breads and pulaos. Chop ginger, garlic and green chillies in to very small pieces. Heat oil in a wide pan and add cumin seeds and let it brown. Paneer Capsicum Masala is made by cooking paneer and capsicum in a rich and creamy onion tomato gravy.

So that’s going to wrap it up for this exceptional food paneer capsicum๐Ÿ’•๐Ÿ’•๐Ÿ’• recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!