Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, hot broth for udon and soba noodles. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hot Broth for Udon and Soba Noodles is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Hot Broth for Udon and Soba Noodles is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have hot broth for udon and soba noodles using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Hot Broth for Udon and Soba Noodles:
- Prepare Mirin
- Make ready Soy sauce
- Prepare Dashi stock
- Prepare Salt
Instructions to make Hot Broth for Udon and Soba Noodles:
- Add the mirin into a pot and turn on the heat to high.
- When it starts to boil, add the remaining ingredients, bring to a boil again, and you're done.
So that’s going to wrap this up with this special food hot broth for udon and soba noodles recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
